Medium50 min
Spanish Seafood Paella
Golden saffron rice with shrimp, mussels and clams — with the prized crispy socarrat bottom.
- Prep
- 15 min
- Cook
- 35 min
- Total
- 50 min
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🇪🇸 Saffron rice and festive one-pan dishes
Spanish Recipes
The sunny flavors of Spain: saffron-scented seafood paella with shrimp, mussels and clams, cooked in one wide pan with the prized crispy socarrat bottom.
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